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Sup Labu Kuning

Ingredient

    1 1/2 Kati labu kuning (960g)

    1/2 kati daging babi tanpa lemak (320g)

    1 potong jahe

    8 mangkuk air

    
Method

    Cuci labu kuning dan potong-potong.

    Cuci daging babi dan rendam dalam air mendidih debentar. Cuci lagi.

    Didihkan air. Masukkan potongan labu kuning, daging dan jahe. Masak atas api kecil selama 2 jam. Tambah garam. Sajikan.

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